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Cookery, Food and Beverage
Cookery, Food & Beverage
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Schools/Providers Student Learning Material
168: DKO food contamination hazards, and control methods used in a food business
$19.42
Schools/Providers Student Learning Material
15918: Demonstrate knowledge of roles and jobs in the hospitality industry
$19.45
Schools/Providers Individual Training Pack – Student
15892: Demonstrate knowledge of terminology used for food and recipes in commercial cookery
$19.53
Schools/Providers Individual Training Pack – Student
24526: Apply safe working practices in a commercial kitchen
$19.55
Schools/Providers Individual Training Pack – Student
15921: Prepare and cook a cake, a sponge and a batch of scones in the hospitality industry
$19.61
Schools/Providers Individual Training Pack – Student
27510: Identify traditional kai and describe the gathering process
$19.86
Schools/Providers Student Learning Material
167: Practise food safety methods in a food business under supervision *Colour version*
$20.02
Schools/Providers Individual Training Pack – Student
17288: Prepare and present espresso beverages for service
$20.10
Schools/Providers Student Learning Material
4646: DKO the Sale and Supply of Alcohol Act 2012 and its implications for licensed premises
$21.23
Schools/Providers Student Learning Material
13344: DKO the characteristics of commercial cookery methods and their applications
$21.25
Schools/Providers Individual Training Pack – Student
17285: DKO of commercial espresso coffee equipment and prepare espresso beverages under supervision
$21.82
Schools/Providers Student Learning Material
21058: Identify career pathways in the hospitality industry
$21.82
Schools/Providers Student Learning Material
15900: Prepare and present meat in the hospitality industry
$21.82
Schools/Providers Individual Training Pack – Student
16705: DKO host responsibility requirements as a duty manager of licensed premises
$22.56
Schools/Providers Individual Training Pack – Student
168: DKO food contamination hazards, and control methods used in a food business
$22.64
Schools/Providers Individual Training Pack – Student
15918: Demonstrate knowledge of roles and jobs in the hospitality industry
$22.92
Schools/Providers Individual Training Pack – Student
167: Practise food safety methods in a food business under supervision
$23.00
Online Schools/Providers Student Assessment
377: Demonstrate knowledge of diversity in the workplace Online assessment only
$23.00
Schools/Providers Student Learning Material
13325: Prepare and bake basic cakes, sponges, and scones in a commercial kitchen
$23.64
Schools/Providers Individual Training Pack – Student
15900: Prepare and present meat in the hospitality industry
$24.04
Schools/Providers Individual Training Pack – Student
21058: Identify career pathways in the hospitality industry
$24.29
Schools/Providers Student Learning Material
13343: Demonstrate knowledge of nutrition in commercial catering
$25.42
Schools/Providers Student Learning Material
26308: Provide Restaurant Service in a hospitality establishment
$25.44
Schools/Providers Individual Training Pack – Student
13344: DKO the characteristics of cookery methods and their applications in commercial catering
$25.73
Schools/Providers Individual Training Pack – Student
13325: Prepare and bake basic cakes, sponges, and scones in a commercial kitchen
$26.13
Schools/Providers Individual Training Pack – Student
26308: Provide restaurant service in a hospitality establishment
$27.91