You have no items in your shopping cart.
School Resources
Choose from a range of printed or online training and assessment resources for schools.
Filter by:
Clear All
IMPORTANT NOTE FOR SCHOOLS:
If your school will be marking the assessments, we encourage you check that your school holds Consent to Assess for the relevant unit standard / s before purchasing the resource / s. Any unit standard / s assessed by the school, must be reported using the school’s provider code.
Filter by attributes
- Material Type
- Assessment
- Combined
- Cookery Schools Pack
Schools/Provider Blended Individual Training Pack
13331: Prepare and cook pickles, chutneys, and preserves in a commercial kitchen
$18.50
Schools/Providers Individual Training Pack – Student
13331: Prepare and cook pickles, chutneys, and preserves in a commercial kitchen
$16.76
Schools/Providers Student Assessment
13331: Prepare and cook pickles, chutneys and preserves in a commercial kitchen
$4.50
Schools/Providers Student Learning Material
13331: Prepare and cook pickles, chutneys and preserves in a commercial kitchen
$14.03
Schools/Providers Individual Training Pack – Student
13325: Prepare and bake basic cakes, sponges, and scones in a commercial kitchen
$26.13
Schools/Providers Student Assessment
13325: Prepare and bake basic cakes, sponges, and scones in a commercial kitchen
$4.50
Schools/Providers Student Learning Material
13325: Prepare and bake basic cakes, sponges, and scones in a commercial kitchen
$23.64
Online Schools/Providers Individual Training Pack – Student
13325: Prepare & bake basic cakes, sponges, & scones in a comm. kitchen - Fully Online (Te Kete)
$25.00
Schools/Providers Student Assessment
13322: Prepare and cook basic pastry dishes in a commercial kitchen
$4.50
Schools/Providers Student Assessment
13319: Prepare and bake basic dough products in a commercial kitchen
$4.50
Online Schools/Providers Individual Training Pack – Student
13316: Prepare and cook basic pasta dishes in a commercial kitchen - Fully Online (Te Kete)
$25.00
Schools/Providers Student Assessment
13316: Prepare and cook basic pasta dishes in a commercial kitchen
$4.50
Schools/Providers Student Learning Material
13316: Prepare and cook basic pasta dishes in a commercial kitchen
$11.66
Schools/Providers Individual Training Pack – Student
13316: Prepare and cook basic pasta dishes in a commercial kitchen
$13.88
Schools/Providers Student Assessment
13315: Prepare and cook rice and farinaceous dishes in a commercial kitchen
$4.50
Schools/Providers Student Learning Material
13314: Prepare and cook egg dishes in a commercial kitchen
$14.05
Schools/Providers Student Assessment
13314: Prepare and cook egg dishes in a commercial kitchen
$4.50