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- Material Type: Learning Material or Combined
Schools/Providers Student Learning Material
13285: Handle and maintain knives in a commercial kitchen
$14.31
Schools/Providers Individual Training Pack – Student
13293: Prepare and cook basic vegetable dishes in a commercial kitchen
$17.43
Schools/Providers Individual Training Pack – Student
13314: Prepare and cook egg dishes in a commercial kitchen
$15.53
Schools/Providers Individual Training Pack – Student
13316: Prepare and cook basic pasta dishes in a commercial kitchen
$13.04
Schools/Providers Student Learning Material
13316: Prepare and cook basic pasta dishes in a commercial kitchen
$10.95
Schools/Providers Student Learning Material
13325: Prepare and bake basic cakes, sponges, and scones in a commercial kitchen
$22.51
Schools/Providers Student Assessment
13331: Prepare and cook pickles, chutneys and preserves in a commercial kitchen
$4.00
Schools/Providers Student Learning Material
13331: Prepare and cook pickles, chutneys and preserves in a commercial kitchen
$13.18
Schools/Providers Individual Training Pack – Student
13331: Prepare and cook pickles, chutneys, and preserves in a commercial kitchen
$15.74