You have no items in your shopping cart.

Quick Service Restaurants

Quick Service Restaurants

Filter by:

Clear All
Delivery Type Clear
Material Type Clear
Level Clear
Categories
View as Grid List
Sort by
Display per page
Filter by attributes
Picture of 24526: Apply safe working practices in a commercial kitchen
Schools/Providers Individual Training Pack – Student

24526: Apply safe working practices in a commercial kitchen

$19.55
Picture of Barista Skills – Printed Pack
Schools/Providers Multi Training Pack – Student

Barista Skills – Printed Pack

$37.75
Picture of 13334: Prepare and cook jams
Schools/Providers Individual Training Pack – Student

13334: Prepare and cook jams

$15.44
Picture of 13272: Cook food items by baking
Schools/Providers Individual Training Pack – Student

13272: Cook food items by baking

$25.36
Picture of 22234: Compare characteristics of international dishes and prepare and present international dishes
Schools/Providers Individual Training Pack – Student

22234: Compare characteristics of international dishes and prepare and present international dishes

$13.26
Picture of 17288: Prepare and present espresso beverages for service
Schools/Providers Individual Training Pack – Student

17288: Prepare and present espresso beverages for service

$20.10
Picture of 27510: Identify traditional kai and describe the gathering process
Schools/Providers Individual Training Pack – Student

27510: Identify traditional kai and describe the gathering process

$19.86
Picture of 13281: Prepare and present basic sandwiches for service
Schools/Providers Individual Training Pack – Student

13281: Prepare and present basic sandwiches for service

$15.40
Picture of 13285: Handle and maintain knives in a commercial kitchen
Schools/Providers Individual Training Pack – Student

13285: Handle and maintain knives in a commercial kitchen

$17.22
Picture of 21059: Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry
Schools/Providers Individual Training Pack – Student

21059: Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry

$16.16