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Provider Resources
Choose from a range of printed or online training and assessment resources for providers.
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Schools/Provider Blended Individual Training Pack
13284: Clean food production areas and equipment
$17.25
Schools/Providers Individual Training Pack – Student
13284: Clean food production areas and equipment
$14.70
Schools/Providers Individual Training Pack – Student
13285: Handle and maintain knives in a commercial kitchen
$16.17
Schools/Providers Student Learning Material
13285: Handle and maintain knives in a commercial kitchen
$14.31
Schools/Providers Student Assessment
13285: Handle and maintain knives in a commercial kitchen
$4.00
Online Schools/Providers Individual Training Pack – Student
13285: Handle and maintain knives in a commercial kitchen - Fully Online (Te Kete)
$23.00
Schools/Providers Student Assessment
13288: Prepare and cook basic meat dishes in a commercial kitchen
$4.00
Schools/Providers Student Learning Material
13293: Prepare and cook basic vegetable dishes in a commercial kitchen
$14.88
Schools/Providers Student Assessment
13293: Prepare and cook basic vegetable dishes in a commercial kitchen
$4.00
Schools/Provider Blended Multi Training Pack
13293: Prepare and cook basic vegetable dishes in a commercial kitchen
$17.25