Schools/Provider Blended Multi Training Pack

13293: Prepare and cook basic vegetable dishes in a commercial kitchen

NAV Code: ITP13293BSPSE2

This blended online pack includes:

  • Online Student Learning Material
    Your student accesses this via ServiceIQ's eLearning platform. Note that online learning material will expire 12 months from when you allocated it to the student.
  • Printed Student Assessment
    This assessment is a printed document that will be couriered out to you.
Unit Standard(s) details:
Blended Combined 3

Items included in this pack:


Product Type Product Title
Assessments 13293: Prepare and cook basic vegetable dishes in a commercial kitchen
Online Learning Material 13293: Prepare and cook basic vegetable dishes in a commercial kitchen
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