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Choose from a range of printed or online training and assessment resources for providers.
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Picture of 15891: DKO commercial cutlery and crockery types and uses in the hospitality industry
Schools/Providers Individual Training Pack – Student

15891: DKO commercial cutlery and crockery types and uses in the hospitality industry

$17.96
Picture of 15895: Demonstrate knowledge of boiling and baking in the commercial catering industry
Schools/Providers Individual Training Pack – Student

15895: Demonstrate knowledge of boiling and baking in the commercial catering industry

$14.85
Picture of 15896: DKO frying and grilling as cookery methods in the commercial catering industry
Schools/Providers Individual Training Pack – Student

15896: DKO frying and grilling as cookery methods in the commercial catering industry

$13.64
Picture of 15900: Prepare and present meat in the hospitality industry
Schools/Providers Individual Training Pack – Student

15900: Prepare and present meat in the hospitality industry

$24.04
Picture of 15901: Prepare and present fruit and vegetables in the hospitality industry
Schools/Providers Individual Training Pack – Student

15901: Prepare and present fruit and vegetables in the hospitality industry

$20.46
Picture of 15905: Serve non-alcoholic beverages to tables in the hospitality industry
Schools/Providers Individual Training Pack – Student

15905: Serve non-alcoholic beverages to tables in the hospitality industry

$16.03
Picture of 15918: Demonstrate knowledge of roles and jobs in the hospitality industry
Schools/Providers Individual Training Pack – Student

15918: Demonstrate knowledge of roles and jobs in the hospitality industry

$22.92
Picture of 15919: Prepare and present hot finger food in the hospitality industry
Schools/Providers Individual Training Pack – Student

15919: Prepare and present hot finger food in the hospitality industry

$18.04
Picture of 15920: Prepare and present sauce and soup in the hospitality industry
Schools/Providers Individual Training Pack – Student

15920: Prepare and present sauce and soup in the hospitality industry

$16.01
Picture of 15921: Prepare and cook a cake, a sponge and a batch of scones in the hospitality industry
Schools/Providers Individual Training Pack – Student

15921: Prepare and cook a cake, a sponge and a batch of scones in the hospitality industry

$19.61