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  • Delivery Type: Paper
  • Material Type: Combined or Cookery Schools Pack
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Picture of 14440: Prepare and clear areas for counter food service for a commercial hospitality establishment
Schools/Providers Individual Training Pack – Student

14440: Prepare and clear areas for counter food service for a commercial hospitality establishment

$13.88
Picture of 14443: Pack food and beverage orders for takeaway in a commercial hospitality environment
Schools/Providers Individual Training Pack – Student

14443: Pack food and beverage orders for takeaway in a commercial hospitality environment

$13.62
Picture of 14466: DKO maintaining a safe and secure environment for people in the hospitality industry
Schools/Providers Individual Training Pack – Student

14466: DKO maintaining a safe and secure environment for people in the hospitality industry

$13.62
Picture of 167: Practise food safety methods in a food business under supervision
Schools/Providers Individual Training Pack – Student

167: Practise food safety methods in a food business under supervision

$23.00
Picture of 17285: DKO of commercial espresso coffee equipment and prepare espresso beverages under supervision
Schools/Providers Individual Training Pack – Student

17285: DKO of commercial espresso coffee equipment and prepare espresso beverages under supervision

$21.82
Picture of 17286: Prepare and present pressed coffee for service
Schools/Providers Individual Training Pack – Student

17286: Prepare and present pressed coffee for service

$11.72
Picture of 17287: Prepare and present filtered coffee for service
Schools/Providers Individual Training Pack – Student

17287: Prepare and present filtered coffee for service

$12.08
Picture of 19771: Prepare, cook and present seafood in the hospitality industry
Schools/Providers Individual Training Pack – Student

19771: Prepare, cook and present seafood in the hospitality industry

$17.71
Picture of 20666: DKO of contamination hazards and control methods used in a food business
Schools/Providers Individual Training Pack – Student

20666: DKO of contamination hazards and control methods used in a food business

$15.65
Picture of 22234: Compare characteristics of international dishes and prepare and present international dishes
Schools/Providers Individual Training Pack – Student

22234: Compare characteristics of international dishes and prepare and present international dishes

$13.26