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Schools/Providers Individual Training Pack – Student
15895: Demonstrate knowledge of boiling and baking in the commercial catering industry
$14.85
Schools/Providers Individual Training Pack – Student
15896: DKO frying and grilling as cookery methods in the commercial catering industry
$13.64
Schools/Providers Student Assessment
15896: DKO frying and grilling as cookery methods in the commercial catering industry
$4.50
Schools/Providers Student Learning Material
15896: DKO frying and grilling as cookery methods in the commercial catering industry
$11.66
Schools/Providers Student Learning Material
15900: Prepare and present meat in the hospitality industry
$21.82
Schools/Providers Student Assessment
15900: Prepare and present meat in the hospitality industry
$4.50
Schools/Providers Individual Training Pack – Student
15900: Prepare and present meat in the hospitality industry
$24.04
Schools/Providers Student Assessment
15901: Prepare and present fruit and vegetables in the hospitality industry
$4.50
Schools/Providers Student Learning Material
15901: Prepare and present fruit and vegetables in the hospitality industry
$18.24
Schools/Providers Student Assessment
15905: Serve non-alcoholic beverages to tables in the hospitality industry
$4.50