Online Schools/Providers Individual Training Pack – Student

15892: DKO terminology used for food and recipes in commercial cookery - Fully Online (Te Kete)

NAV Code: ESCH15892V6E1
The Online schools product contains:
  • Online Student Learning Material
    Your student accesses this via ServiceIQ's eLearning platform. 

  • Online Student Assessment
    Your student has access to this via ServiceIQ's eLearning platform. This will be marked online by the teacher.

Please note there is no printed product in this item

Unit Standard(s) details:
Unit Title Unit No Credits Level
15982 : Demonstrate knowledge of tikanga Maori for rakau Maori used for kai : Version = 6 15982 2 2
Customers who bought this item also bought
Online Schools/Providers Individual Training Pack – Student

21059: DKO of knife care, use, storage, and carrying for the hospitality industry - Fully Online

$25.00
Online Schools/Providers Individual Training Pack – Student

15901: Prepare and present fruit and vegetables in the hospitality industry - Fully Online (Te Kete)

$25.00
Schools/Providers Individual Training Pack – Student

15892: Demonstrate knowledge of terminology used for food and recipes in commercial cookery

$19.53
Schools/Providers Individual Training Pack – Student

21059: Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry

$16.16