You have no items in your shopping cart.

School Resources

Choose from a range of printed or online training and assessment resources for schools.
  • Home /
  • School Resources

Filter by:

Clear All
Delivery Type Clear
Material Type Clear
Level Clear
Categories
View as Grid List
Sort by
Display per page
Filter by attributes
  • Currently shopping by:
  • Delivery Type: Online or Paper
  • Material Type: Assessment or Combined
  • Level: 3 or 4
Remove Filter
Picture of 13282: Prepare, assemble, and present complex sandwiches for service in a commercial kitchen
Schools/Providers Individual Training Pack – Student

13282: Prepare, assemble, and present complex sandwiches for service in a commercial kitchen

$16.26
Picture of 13293: Prepare and cook basic vegetable dishes in a commercial kitchen
Schools/Providers Individual Training Pack – Student

13293: Prepare and cook basic vegetable dishes in a commercial kitchen

$18.57
Picture of 13314: Prepare and cook egg dishes in a commercial kitchen
Schools/Providers Individual Training Pack – Student

13314: Prepare and cook egg dishes in a commercial kitchen

$16.53
Picture of 13316: Prepare and cook basic pasta dishes in a commercial kitchen
Schools/Providers Individual Training Pack – Student

13316: Prepare and cook basic pasta dishes in a commercial kitchen

$13.88
Picture of 13331: Prepare and cook pickles, chutneys, and preserves in a commercial kitchen
Schools/Providers Individual Training Pack – Student

13331: Prepare and cook pickles, chutneys, and preserves in a commercial kitchen

$16.76
Picture of 13343: Demonstrate knowledge of basic nutrition in commercial catering
Schools/Providers Individual Training Pack – Student

13343: Demonstrate knowledge of basic nutrition in commercial catering

$29.39
Picture of 16705: DKO host responsibility requirements as a duty manager of licensed premises
Schools/Providers Individual Training Pack – Student

16705: DKO host responsibility requirements as a duty manager of licensed premises

$21.71
Picture of 168: DKO food contamination hazards, and control methods used in a food business
Schools/Providers Individual Training Pack – Student

168: DKO food contamination hazards, and control methods used in a food business

$22.64
Picture of 17284: Demonstrate knowledge of coffee origin and production
Schools/Providers Individual Training Pack – Student

17284: Demonstrate knowledge of coffee origin and production

$16.40
Picture of 17288: Prepare and present espresso beverages for service
Schools/Providers Individual Training Pack – Student

17288: Prepare and present espresso beverages for service

$20.10