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School Resources
Choose from a range of printed or online training and assessment resources for schools.
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- Material Type: Assessment or Combined or Cookery Schools Pack
- Level: 1 or 2 or 4
Schools/Providers Student Assessment
15895: Demonstrate knowledge of boiling and baking in the commercial catering industry
$4.00
Online Schools/Providers Individual Training Pack – Student
15896: DKO frying & grilling as cookery methods in the commercial catering industry - Fully Online
$23.00
Schools/Providers Individual Training Pack – Student
15896: DKO frying and grilling as cookery methods in the commercial catering industry
$12.81
Schools/Providers Student Assessment
15896: DKO frying and grilling as cookery methods in the commercial catering industry
$4.00
Schools/Providers Individual Training Pack – Student
15900: Prepare and present meat in the hospitality industry
$22.58
Schools/Providers Student Assessment
15900: Prepare and present meat in the hospitality industry
$4.00
Online Schools/Providers Individual Training Pack – Student
15900: Prepare, cook and present meat in the hospitality industry - Fully Online (Te Kete)
$23.00
Schools/Providers Individual Training Pack – Student
15901: Prepare and present fruit and vegetables in the hospitality industry
$19.22
Schools/Providers Student Assessment
15901: Prepare and present fruit and vegetables in the hospitality industry
$4.00
Online Schools/Providers Individual Training Pack – Student
15901: Prepare and present fruit and vegetables in the hospitality industry - Fully Online (Te Kete)
$23.00