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School Resources
Choose from a range of printed or online training and assessment resources for schools.
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- Delivery Type: Paper
- Material Type: Assessment or Combined or Cookery Schools Pack
- Level: 1 or 2 or 4 or 5
Schools/Providers Student Assessment
15896: DKO frying and grilling as cookery methods in the commercial catering industry
$4.00
Schools/Providers Individual Training Pack – Student
15900: Prepare and present meat in the hospitality industry
$22.58
Schools/Providers Student Assessment
15900: Prepare and present meat in the hospitality industry
$4.00
Schools/Providers Individual Training Pack – Student
15901: Prepare and present fruit and vegetables in the hospitality industry
$19.22
Schools/Providers Student Assessment
15901: Prepare and present fruit and vegetables in the hospitality industry
$4.00
Schools/Providers Individual Training Pack – Student
15905: Serve non-alcoholic beverages to tables in the hospitality industry
$15.05
Schools/Providers Student Assessment
15905: Serve non-alcoholic beverages to tables in the hospitality industry
$4.00
Schools/Providers Individual Training Pack – Student
15918: Demonstrate knowledge of roles and jobs in the hospitality industry
$21.52
Schools/Providers Student Assessment
15918: Demonstrate knowledge of roles and jobs in the hospitality industry
$4.00
Schools/Providers Individual Training Pack – Student
15919: Prepare and present hot finger food in the hospitality industry
$16.95