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Provider Resources
Choose from a range of printed or online training and assessment resources for providers.
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- Cookery Schools Pack
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- 4
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Schools/Provider Blended Individual Training Pack
18212: Demonstrate knowledge of New Zealand as a tourist destination
$18.50
Schools/Providers Individual Training Pack – Student
18497: Demonstrate knowledge of culinary products and terms
$47.96
Schools/Providers Individual Training Pack – Student
19769: Provide food service to the table in the hospitality industry
$17.99
Schools/Providers Individual Training Pack – Student
19770: Prepare and present egg and cheese dishes in the hospitality industry
$17.71
Schools/Providers Individual Training Pack – Student
19771: Prepare, cook and present seafood in the hospitality industry
$17.71
Schools/Provider Blended Individual Training Pack
19771: Prepare, cook and present seafood in the hospitality industry
$18.50
Schools/Providers Individual Training Pack – Student
20666: DKO of contamination hazards and control methods used in a food business
$15.65
Schools/Providers Individual Training Pack – Student
21057: Prepare, construct, and garnish mocktails for the hospitality industry
$15.17
Schools/Providers Individual Training Pack – Student
21058: Identify career pathways in the hospitality industry
$24.29
Schools/Providers Individual Training Pack – Student
21059: Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry
$16.16