Schools/Provider Blended Individual Training Pack

19771: Prepare, cook and present seafood in the hospitality industry

NAV Code: ITP19771BSPSE1
This blended online pack includes:
  • Online Student Learning Material
    Your student accesses this via ServiceIQ's eLearning platform. Note that online learning material will expire 12 months from when you allocated it to the student.

  • Printed Student Assessment
    This assessment is a printed document that will be couriered out to you.

  • Digital Supporting Documents
    The digital files will be available from the ‘Downloadable products area’ within your ServiceIQ shop account. For a full list of what is included in the pack see the table below. The activity book PDF is not interactive and is intended to be printed.

Note: The use of our online and blended resources does not change your requirement to meet all the conditions of your consent to assess, including taking all steps to ensure validity of assessment. This means that these resources are not intended or suitable for full distance delivery.

While the resources have been designed to be flexible and support a style of delivery suitable for your students, and this may include a distance element, students will need to be supported with some face to face delivery. Please contact us if you would like advice on how to deliver these products.

Note that this product can only be used by schools and providers. 

Unit Standard(s) details:
Combined Blended 2

Items included in this pack:


Product Type Product Title
Assessments 19771: Prepare, cook and present seafood in the hospitality industry
Online Learning Material 19771: Prepare, cook and present seafood in the hospitality industry
Customers who bought this item also bought
Schools/Providers Individual Training Pack – Student

15892: Demonstrate knowledge of terminology used for food and recipes in commercial cookery

$19.53
Schools/Providers Individual Training Pack – Student

17285: DKO of commercial espresso coffee equipment and prepare espresso beverages under supervision

$21.82
Schools/Providers Individual Training Pack – Student

13282: Prepare, assemble, and present complex sandwiches for service in a commercial kitchen

$16.26
Schools/Providers Individual Training Pack – Student

17288: Prepare and present espresso beverages for service

$20.10