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Schools/Providers Individual Training Pack – Student
18497: Demonstrate knowledge of culinary products and terms
$47.96
Schools/Providers Student Assessment
18497: Demonstrate knowledge of culinary products, terms, and food preparation methods
$5.21
Schools/Providers Individual Training Pack – Student
19769: Provide food service to the table in the hospitality industry
$17.99
Schools/Providers Student Learning Material
19769: Provide food service to the table in the hospitality industry
$15.26
Schools/Providers Student Assessment
19769: Provide food service to the table in the hospitality industry
$4.50
Schools/Providers Individual Training Pack – Student
19770: Prepare and present egg and cheese dishes in the hospitality industry
$17.71
Schools/Providers Student Assessment
19770: Prepare and present egg and cheese dishes in the hospitality industry
$4.50
Schools/Provider Blended Individual Training Pack
19771: Prepare, cook and present seafood in the hospitality industry
$18.50
Schools/Providers Individual Training Pack – Student
19771: Prepare, cook and present seafood in the hospitality industry
$17.71
Schools/Providers Student Assessment
19771: Prepare, cook and present seafood in the hospitality industry
$4.50