Online Schools/Providers Individual Training Pack – Student

15921: Prepare & cook a cake, sponge & a batch of scones in the hospitality industry - Fully Online

NAV Code: ESCH15921V6E1
The Online schools product contains:
  • Online Student Learning Material
    Your student accesses this via ServiceIQ's eLearning platform. 

  • Online Student Assessment
    Your student has access to this via ServiceIQ's eLearning platform. This will be marked online by the teacher.

Please note there is no printed product in this item

Unit Standard(s) details:
Unit Title Unit No Credits Level
15921 : Prepare and cook a cake, a sponge and a batch of scones in the hospitality industry : Version = 6 15921 3 1
Customers who bought this item also bought
Online Schools/Providers Individual Training Pack – Student

15919: Prepare and present hot finger food in the hospitality industry - Fully Online (Te Kete)

$25.00
Online Schools/Providers Individual Training Pack – Student

15892: DKO terminology used for food and recipes in commercial cookery - Fully Online (Te Kete)

$25.00
Online Schools/Providers Individual Training Pack – Student

15901: Prepare and present fruit and vegetables in the hospitality industry - Fully Online (Te Kete)

$25.00
Online Schools/Providers Individual Training Pack – Student

21059: DKO of knife care, use, storage, and carrying for the hospitality industry - Fully Online

$25.00