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School Resources
Choose from a range of printed or online training and assessment resources for schools.
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Schools/Providers Student Assessment
18213: DKO the United Kingdom and Eire as a tourist destination
$7.70
Schools/Providers Student Learning Material
18497: Demonstrate knowledge of culinary products and terms
$39.67
Schools/Providers Student Assessment
18497: Demonstrate knowledge of culinary products, terms, and food preparation methods
$4.89
Schools/Providers Student Learning Material
19769: Provide food service to the table in the hospitality industry
$14.33
Schools/Providers Student Assessment
19769: Provide food service to the table in the hospitality industry
$4.00
Schools/Providers Student Assessment
19770: Prepare and present egg and cheese dishes in the hospitality industry
$4.00
Schools/Providers Student Learning Material
19770: Prepare and present egg and cheese dishes in the hospitality industry
$14.31
Schools/Providers Student Assessment
19771: Prepare, cook and present seafood in the hospitality industry
$4.00
Schools/Providers Student Learning Material
19771: Prepare, cook and present seafood in the hospitality industry
$14.31
Schools/Providers Student Learning Material
20666: DKO contamination hazards and control methods used in a food business
$12.61