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Provider Resources
Choose from a range of printed or online training and assessment resources for providers.
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- Cookery Schools Pack
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Schools/Providers Individual Training Pack – Student
20666: DKO of contamination hazards and control methods used in a food business
$15.65
Schools/Providers Individual Training Pack – Student
22234: Compare characteristics of international dishes and prepare and present international dishes
$13.26
Schools/Providers Individual Training Pack – Student
23761: Read work-related documents for tourism Student pack school/provider
$14.47
Schools/Providers Individual Training Pack – Student
24526: Apply safe working practices in a commercial kitchen
$19.55
Schools/Provider Blended Individual Training Pack
24526: Apply safe working practices in a commercial kitchen
$18.50
Schools/Providers Individual Training Pack – Student
24724: Knowledge of the History of Tourism Student pack school/provider
$41.24
Schools/Provider Blended Individual Training Pack
24725: Describe and analyse the economic impact of tourism
$18.50
Schools/Providers Individual Training Pack – Student
24725: The Economic Significance of Tourism Student pack school/provider
$12.91