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Cookery, Food and Beverage
Cookery, Food & Beverage
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Schools/Providers Student Learning Material
21058: Identify career pathways in the hospitality industry
$21.82
Schools/Providers Student Assessment
21058: Identify career pathways in the hospitality industry
$4.50
Schools/Providers Student Learning Material
21059: Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry
$13.42
Schools/Providers Student Assessment
21059: Demonstrate knowledge of knife care, use, storage, and carrying for the hospitality industry
$4.50
Schools/Providers Student Assessment
15901: Prepare and present fruit and vegetables in the hospitality industry
$4.50
Schools/Providers Student Assessment
13280: Prepare fruit and vegetable cuts in a commercial kitchen
$4.50