Cookery, Food and Beverage

Cookery, Food & Beverage
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Schools/Providers Student Assessment

167: Practise food safety methods in a food business under supervision

$4.50
Schools/Providers Student Learning Material

15919: Prepare and present hot finger food in the hospitality industry

$15.82
Schools/Providers Student Assessment

15919: Prepare and present hot finger food in the hospitality industry

$4.50
Schools/Providers Student Learning Material

13285: Handle and maintain knives in a commercial kitchen

$15.24
Schools/Providers Student Assessment

13276: Cook food items by grilling

$4.50
Schools/Providers Student Assessment

15900: Prepare and present meat in the hospitality industry

$4.50
Schools/Providers Student Assessment

13271: Cook food items by frying

$4.50
Schools/Providers Student Learning Material

13271: Cook food items by frying

$19.42
Schools/Providers Student Learning Material

13278: Cook food items by roasting

$13.42