Schools/Providers Student Assessment

14425: Prepare & serve hot and cold non-alcoholic drinks for a commercial hospitality establishment

NAV Code: SA14425

This pre-entry unit standard is for people training as food service staff to work in a broad range of food and beverage service outlets. People credited with this unit standard are able to: prepare for service of, and serve, hot and cold non-alcoholic drinks, for a commercial hospitality establishment.

This Student Assessment (SA) is an assessment for an individual unit standard. The student completes the tasks outlined in the SA. Once an SA has been completed, it must be assessed by a registered assessor.

Note: for every SA there is a corresponding Tutor Assessment Guide (TAG) which guides the assessor when assessing the evidence. The TAG will be available for download once you have purchased the SA.

Unit Standard(s) details:
Unit Title Unit No Credits Level
14425 : Prepare and serve hot and cold non-alcoholic drinks for a commercial hospitality establishment : Version = 7 14425 5 2
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