Workplace Learning Material

15275: Monitor staff under a food safety programme in a food related business

NAV Code: LM15275V5E1

This unit standard is for people monitoring workers who are operating under a food control plan in a food related business. People credited with this unit standard are able to: demonstrate knowledge of a food control plan; verify critical control points of a food control plan; and ensure corrective actions are taken for risk situations documented in the food control plan, in a food related business.

This Learning Material (LM) is a workbook that covers some or all of the skills and knowledge required by the unit standard. It is designed to support learning in the workplace and to help prepare trainees for assessment.

Unit Standard(s) details:
Unit Title Unit No Credits Level
15275 : Monitor staff under a food safety programme in a food related business : Version = 5 15275 15 4
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