Schools/Providers Individual Training Pack – Student

13334: Prepare and cook jams

NAV Code: ITP13334SPS2

This pre-entry unit standard is for people training as cooks to work in a broad range of commercial kitchens. People credited with this unit standard are able to prepare to cook, and cook jams.

Student Learning Material (SLM) is a workbook, that includes learning material and activities which help a student prepare for assessment against a single unit standard.

 

Items included in this pack:


Product Type Product Title
Assessments 13334: Prepare and cook jams
Learning Material 13334: Prepare and cook jams
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