Schools/Providers Student Learning Material

13282: Prepare, assemble, and present complex sandwiches for service in a commercial kitchen

NAV Code: SLM13282V5E2

 

This entry-level unit standard is for people working in a commercial kitchen who are involved in sandwich preparation and production. People credited with this unit standard are able to: prepare for complex sandwich production; and assemble and present complex sandwiches for service, in a commercial kitchen.

Unit Standard(s) details:
Unit Title Unit No Credits Level
13282 : Prepare, assemble, and present complex sandwiches for service in a commercial kitchen : Version = 5 13282 2 3
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